Common use of HEALTH DEPARTMENT REQUIREMENTS Clause in Contracts

HEALTH DEPARTMENT REQUIREMENTS. Each food vendor must comply with applicable North Carolina Department of Environment, Health and Natural Resources rules governing the operation of a temporary food stand (Sec. 2635). In addition, each vendor/concession shall conform to all Federal, State, and County rules and ordinances applicable to operation of a temporary vendor and/or food concession. Provide Event Coordinator with a copy of your application. Event Coordinator will submit to the Health Department.

HEALTH DEPARTMENT REQUIREMENTS. Each food vendor must comply with applicable North Carolina Department of Environment, Health and Natural Resources rules governing the operation of a temporary food stand (Sec. 2635). In addition, each vendor/concession shall conform to all Federal, State, and County rules and ordinances applicable to operation of a temporary vendor and/or food concession. Temporary permit due to Health Department 15 days prior to the event. Provide Event Coordinator with a copy of your application. Event Coordinator will submit to the Health Department.

HEALTH DEPARTMENT REQUIREMENTS. Each food vendor must comply with applicable North Carolina Department of Environment, Health and Natural Resources rules governing the operation of a temporary food stand (Sec. 2635). In addition, each vendor/concession shall conform to all Federal, State, and County rules and ordinances applicable to operation of a temporary vendor and/or food concession. . 1) Provide Event Coordinator the event coordinator with a copy of your application. Event Coordinator . 2) The event coordinator will submit it to the Health Department.