Food Service Working Conditions. 1. All outside activities which are assigned by the food service managers to other food service personnel should be paid by the Board at the employee’s hourly rate of pay. 2. Outside activities will be assigned on a rotation seniority basis Districtwide. Persons will be assigned from a list of volunteers. 3. No work shall be done for outside meals during regular working hours except when production is minimal, additional time is provided, and/or a substitute is provided to relieve the regular workload. 4. All food service personnel shall wear prescribed uniform. 5. Parent Teacher Conference days shall be used for kitchen and lunchroom cleanup and/or in-service meetings scheduled by the Coordinator of Food Services and/or Superintendent/designee
Appears in 1 contract
Sources: Master Agreement
Food Service Working Conditions. 1. All outside activities which are assigned by the food service managers to other food service personnel should be paid by the Board at the employee’s hourly rate of pay.
2. Outside activities will be assigned on a rotation seniority basis Districtwide. Persons will be assigned from a list of volunteers.
3. No work shall be done for outside meals during regular working hours except when production is minimal, additional time is provided, and/or a substitute is provided to relieve the regular workload.
4. All food service personnel shall wear prescribed uniform.
5. Parent Teacher Conference days shall be used for kitchen and lunchroom cleanup and/or in-service meetings scheduled by the Coordinator of Food Services and/or Superintendent/designee.
Appears in 1 contract
Sources: Master Agreement