Joint Use of Facilities. 7.14.1 The Contractor acknowledges and agrees that the University may, without interfering with normal food service, use the dining and service areas from time to time for such purposes (including, but not limited to, student testing and dances) as the University, in its sole discretion, deems appropriate. The University’s personnel, at no cost to the Contractor, shall perform necessary setup and cleanup. The facilities so utilized shall be restored to conditions mutually satisfactory to the Contractor and the University before the next regularly scheduled meal service is to occur. If the Contractor must perform cleanup services, the party responsible for event shall be billed by the Contractor for the reasonable cost of such services. 7.14.2 When the Contractor uses regular food service dining areas in Memorial Hall and the new Hilltop Café (such as the cafeterias, snack bars, and deli) and arrangements for set-up are required, appropriate set- up and break-down shall be performed by the Contractor. The Contractor shall be responsible for cleanup and floor maintenance in Memorial Hall and the new Hilltop Café. The University shall be responsible for providing special furnishings and audiovisual equipment. 7.14.3 Catering and beverage service set-up requirements shall be coordinated by the Contractor with the appropriate reservations office.
Appears in 1 contract
Sources: Management Contract
Joint Use of Facilities. 7.14.1 7.13.1 The Contractor acknowledges and agrees that the University may, without interfering with normal food service, use the dining and service areas from time to time for such purposes (including, but not limited to, student testing and dances) as the University, in its sole discretion, deems appropriate. The University’s personnel, at no cost to the Contractor, shall perform necessary setup and cleanup. The facilities so utilized shall be restored to conditions mutually satisfactory to the Contractor and the University before the next regularly scheduled meal service is to occur. If the Contractor must perform cleanup services, the party responsible for event shall be billed by the Contractor for the reasonable cost of such services.
7.14.2 7.13.2 When the Contractor uses regular food service dining areas in Memorial Hall and the new Hilltop Café residential dining facility (such as the cafeterias, snack bars, and deli) and arrangements for set-up are required, appropriate set- set-up and break-down shall be performed by the Contractor. The Contractor shall be responsible for cleanup and floor maintenance in Memorial Hall and the new Hilltop Caféresidential dining facility. The University shall be responsible for providing special furnishings and audiovisual equipment.
7.14.3 7.13.3 Catering and beverage service set-up requirements shall be coordinated by the Contractor with the appropriate reservations office.
Appears in 1 contract
Sources: Management Contract of Dining Services Operation and Development