Summer Feeding Program. The Summer Food Service Program (SFSP) is an optional program that the Shoreline Public School District may qualify to operate through the USDA. If the licensed educational agency (LEA) determines that a SFSP is needed and is qualified based on USDA qualifying criteria, the following section guides the hiring and management practices of this optional program. A. Job Posting (1) SFSP positions will be posted and filled as temporary, hourly positions. (2) SFSP positions are optional for members of SEIU 925 Food service. No member shall be required to accept the summer program work and there shall be no positive or negative impact on an employee’s regular school year employment based on that employee’s participation or lack of participation in the summer program. (3) SFSP positions shall be filled utilizing district hiring procedures with consideration given to the most senior bargaining unit applicant utilizing bargaining unit seniority. Applicants must be available for the required annual SFSP training and for the entire summer SFSP schedule to be considered a viable applicant. (4) Employees selected for the SFSP positions will receive paid training for the work to be done during the program.
Appears in 2 contracts
Sources: Collective Bargaining Agreement, Collective Bargaining Agreement