Harvesting Clause Samples

The harvesting clause defines the rights and procedures related to the collection and removal of crops or other agricultural products from a property. Typically, it specifies who is entitled to harvest, under what conditions, and within what time frame, such as allowing a departing tenant to gather mature crops after a lease ends. This clause ensures clarity and fairness in the transition of property use, preventing disputes over ownership and timing of crop removal.
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Harvesting. Crops MUST be harvested once they mature. Leaving mature crops to rot will not be permitted.
Harvesting. The Harvest Services to be performed by the Contractor under the Agreement may include; (a) felling or cutting of trees or parts of trees (including culls) according to prescribed silvicultural systems; (b) to the extent that it is both practicable and safe to do so, use mechanised tree felling instead of falling manually with a chainsaw;
Harvesting. 12.4.1 The Gwich’in have the right to harvest all species of wildlife within the settlement area at all seasons of the year subject to limitations which may be prescribed in accordance with this agreement. 12.4.2 The right described in 12.4.1 does not preclude persons who are not participants from harvesting in accordance with legislation. (a) Subject to the provisions of this agreement, the Gwich’in have the exclusive right to harvest wildlife on Gwich’in lands. (b) No person who is not a participant may harvest wildlife, other than fish or migratory game birds as may be provided pursuant to this agreement, on or in waters overlying Gwich’in lands. (a) The Gwich’in may use the special harvesting areas identified in schedules V to VIII, appendix F, to harvest fish or other species of wildlife specified for those special harvesting areas. The disposition of wildlife harvested from such areas is subject to (b) Persons who are not participants may not have access to such areas for the purpose of harvesting wildlife where such harvesting would be inconsistent with the special harvesting by the Gwich’in. (c) Persons who are not participants may, pursuant to legislation, harvest moose in the special harvesting areas designated for the harvesting of moose during a season in the fall of the year. The season in such area shall be no longer than 90 days in duration and shall close no later than the 16th day of December in any calendar year. Such special harvesting areas are set out in schedule VIII, appendix F. (d) The Board may change or remove any such special harvesting areas and the conditions attached thereto, with the consent of the affected Renewable Resources Council. (a) The Gwich’in have the exclusive right to harvest fur bearers throughout the settlement area. (b) Notwithstanding (a), persons who are not participants may ▇▇▇▇, but not trap, wolves, wolverines and coyotes on lands other than Gwich’ in lands throughout the settlement area in accordance with legislation. 12.4.6 A Renewable Resources Council may permit any person, within the limits prescribed by laws affecting wildlife harvesting and management and by this agreement, to harvest wildlife from the lands referred to in 12.4.3, to harvest wildlife to which the Gwich’in have been granted special harvesting rights in 12.4.4, and to harvest fur bearers to which the Gwich’in have the exclusive right, ‘upon terms and conditions respecting species, location, methods, quantities, seasons and duration of...
Harvesting. During the term of this Contract, Buyer shall have the right of ingress and egress to the grove or ▇▇▇▇▇▇ listed in the Contract for the purpose of inspecting, testing, or harvesting and removing the fruit. Seller hereby warrants to Buyer and agrees to certify to Buyer at the time of harvesting of said fruit purchased that any pesticides, herbicides, fungicides and other agricultural chemicals used in the production of said orange crop or to which said orange crop is at any time exposed, have been used and applied in accordance with all applicable local, state and federal laws and regulations including the Federal Worker Protection Standard, and that any applicable waiting period(s) have expired and that it is safe for workers to enter the harvesting area and harvest the orange crop. Responsibility for harvesting and delivering of the fruit in this Contract shall be governed by the box marked below. (▇▇▇▇ the applicable box below.) ¨ Seller will harvest or will arrange for harvesting of the fruit covered by this Contract. At the time title to fruit passes to Buyer, Buyer will deduct all appropriate fees, charges, costs, etc. outlined in Clauses 4 and/or 6 from amounts owed to Seller. x Buyer, acting as agent for Seller, will arrange with independent contract harvesters for the harvesting of the fruit covered by this Contract. Harvesting will be at Buyer’s direction after the fruit meets Federal and State tests and Buyer’s requirements. At the time Buyer harvests this fruit, Buyer will deduct all actual harvesting costs, including all appropriate fees, charges, costs, etc. outlined in Clauses 4 and/or 6 from amounts owed to Seller. In addition, a fee as determined by Buyer will be assessed to partially offset the cost of the quality assurance in field and contract compliance and harvesting accounting.
Harvesting. This process describes the labelling, measuring and recording procedures to be followed by the contract-holders during tree felling. Measuring and tagging logs and stumps is necessary to connect the original tree number (allocated during the stock survey) to the logs resulting from the tree harvest and to the ▇▇▇▇▇ left in the forest, thereby establishing traceability. Once the annual harvesting certificate has been issued, the contract-holder is allocated bar-coded log tags and is permitted to commence harvesting at the locations indicated on the block map: (a) before felling the tree, the contract-holder’s log measurer records the tree ID tag number assigned during the stock survey; (b) on felling the tree, the log measurer affixes and records a new tag to the butt end of the log and another to the ▇▇▇▇▇. The resultant tree-length log is measured: the diameters of both the butt and top ends and the length of the log to the crown break (to the nearest 10 cm). The log measurer records the data on a personal digital assistant (PDA) or the appropriate form. Then the log measurer proceeds to the next tree to be felled and repeats the same procedure. The data collected are submitted to and processed by a COC data entry clerk who transfers them into COCIS.
Harvesting. Crops MUST be harvested once they mature. Leaving mature crops to rot will not be permitted. Unharvested crops will be harvested and donated. Weeding: Maintenance of garden plots includes WEEDING. All weeds, rocks and other plant waste should be disposed of in designated areas for removal. You are welcome to compost in rear of the garden outside of the fence. This is a benefit to the Garden to develop rich compost as well as to support our sustainability. All trash must be removed by the gardener.
Harvesting. ▇▇▇▇▇▇▇ will arrange for the picking, hauling & delivery of the fruit covered by this contract OR GROWER may exercise the privilege to make his own arrangements for harvesting this fruit, subject to approval of ▇▇▇▇▇▇▇. In the event ▇▇▇▇▇▇▇ is to arrange for of this fruit, harvesting will begin as soon as practical after the fruit meets State and USDA tests and ▇▇▇▇▇▇▇’▇ delivery requirements. Harvesting costs will be advanced by ▇▇▇▇▇▇▇ and will be charged to GROWER’S account. In the event GROWER or his agent is to harvest the fruit, arrangement must be made with ▇▇▇▇▇▇▇ for the delivery of the fruit after it meets applicable maturity standards. ▇▇▇▇▇▇▇ agrees to advance at no interest charge to GROWER, reasonable harvesting costs to Growers who delivery their own fruit.
Harvesting. A. No forest products, except those designated by the SELLER or his/her AGENT, shall be harvested. B. All applicable Streamside Management Zones (SMZs) have been identified on the ground and any harvestable timber has been identified for removal such that the recommended basal area or canopy cover is left. C. All trees cut shall be utilized within the ▇▇▇▇▇ height and merchantable top diameter consistent with sound forest harvesting practices. D. Any and all timber not designated for removal as per ARTICLE 1, Par. 1, and not included in this sale but due to being unavoidably damaged or to facilitate the removal of said timber shall be paid for at the same stumpage price as the initial sale as determined by the SELLER or his/her AGENT. E. All logging debris (trees, tops, and limbs) if felled into perennial or intermittent streams, rivers, or lakes will be removed immediately. F. All log decks, portable sawmills, or chippers will not be allowed within the corresponding SMZ of any stream, pond, or lake on the property. G. Skid trails will minimize soil compaction and rutting. Skidding will be conducted on gradual grades instead of straight up and down slopes as much as possible. Water bars will be constructed at the proper intervals listed for percent slope (Figure 3-I and Table 3-D, page 25 in the BMP manual) when skid trails are retired at completion of logging. H. All human garbage, tires, cables, used lubricants, fuels, fluids and their containers will be removed from sale area and disposed of properly.
Harvesting. How to segment input data into units to that they are likely to be reused?
Harvesting. Pre-Start Removal of the Products Weighing the Products Working on Natural Resources Wales Land